Wednesday, December 25, 2024
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    Little Green Giants

    Add some spring green to your plate with legumes. They may be small, but these beans and lentils pack a nutritional wallop.Now that spring is in the air, more verdant days will soon be upon us. So why

    Say Yes to Chocolate

    It’s hard to go wrong with chocolate—any day. Every time we put a piece of luscious chocolate in our mouths, the world seemingly comes to a screeching halt. Our palates are held hostage by its seducti

    Healthy Chinese Food

    Rich in gustatory romance, Chinese cuisine has burst through borders to become celebrated the world over. When you’re in a time crunch or feeling too weary to cook, it’s tempting to call for Chinese t

    Easter Brunch It Up

    Here are four deliciously healthy and unique menus for your family’s Easter brunch.With the long weekend just hours away, we might be having a hard time concentrating on the task at hand (not me, of c

    Meatless Monday: Celebrate Earth Day 2013 with a Vegetarian Feast!

    Today, April 22, is the 43rd annual Earth Day! To celebrate, cook your family up a delicious meat-free dinner.Today, April 22, is the 43rd annual Earth Day! This year’s Earth Day focus is on climate c

    Liven Up Your Plate with Homemade Salsa

    Simple, healthy, and easy to prepare, salsa will liven up any meal! Here are a few of our fave alive salsa recipes.From grilled steak to fish, tacos to breakfast burritos, a variety of dishes are elev

    Simple Spring Salads

    Put some spring pizzazz on your plate with these deliciously fresh salad offerings.Enjoy the first tastes of the season with these simple spring salads that focus on fresh, easy combinations with brig

    The Best Post-Workout Meals

    Here are some simple alive dishes rich in both protein and complex carbs to try after your next workout.I don’t know about you, but after an intense workout I want to eat all the food. And occasionall

    Virtuous Vinegar

    Create an original, delicious dish when you add the tang of a fruit vinegar. Fruit vinegars add flavour from main course to dessert.Vinegar has been a pantry staple for centuries. Unfortunately, while

    Colour Your Plate

    We know about eating our 5 to 10 veggies and fruits a day. But did you know that choosing a rainbow of colourful fruits and veggies promotes optimal health?Good nutrition is not a black-and-white issu
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